I have always been amazed by the sheer number of good, interesting folks that populate our world; they are there at every turn.  What's hard is finding time to get acquainted.  Don't be shy, ask them over and share the wealth that fellowship offers!  Stir them into your mix of friends and assume the best.   Easter is upon us - what better time than this to make room for one (two or seven) more at your table?

First, forget about the limitations of your dining table.  Plan to pull out your light weight folding tables and chairs.  If you don't already have some, they are inexpensive and well worth storing for occasions like this. Yes, they are less than lovely, but are just the ticket for an expanded guest list. Then call around to your favorite people, and get the guest list rolling.  Plan a menu of spring time favorites:  spiced iced tea, excellent cheeses, deviled eggs, a Mexican shrimp and avocado dish, carrot salad, and a nice ham from "Ham I Am".  I usually ask my guests to bring desserts or finger food to keep things Interesting. 

Next, get out the brooms and brush down the entire porch, ceiling to deck, eradicating all signs of red wasps and winter webs! Fill planters and vases with potted plants (be sure to select plants that will later grace your garden like dianthus and lilies) and lively bouquets.  Line the tables end to end on the porch or in your garden and dress the them with your favorite textiles- a variety of style and texture can be fun on a day that is traditionally celebrated with so much color. 

When guests arrive, oversee or delegate introductions for new comers, an all important feature of broadening your mix of friends, for sure.  Before you know it, the afternoon is full of good conversation, good food, and good fun.    Enjoy!